in

Picanha: The Beef Cut Every Gourmet Should Know – Smoked 'n Grilled (smokedngrilled.com)

Picanha: The Beef Cut Every Gourmet Should Know – Smoked 'n Grilled

The Picanha steak is famous in Brazil, where Gaucho steakhouses introduced it before reaching Europe through Portugal and later spread to North America. 

It is said that the Picanha cut became famous in the mid-1960s in São Paulo. Brazilian millionaire Francisco (Baby) Pignatari came to eat his usual Cuadril steak (or rump steak) at a renowned steakhouse restaurant and was served another cut of meat by mistake: The Picanha. 

Subscribe to our Newsletter

The best content delivered directly to your inbox.

Leave a Reply

How to Cook Coulotte Steak: The Most Affordable Steak on the Market – Smoked 'n Grilled

How to Cook Coulotte Steak: The Most Affordable Steak on the Market – Smoked 'n Grilled (smokedngrilled.com)

The Best Barbecue Sauces You Can Buy, According to Our Experts

The Best Barbecue Sauces You Can Buy, According to Our Experts (www.goodhousekeeping.com)